News
The evolution of plant-forward
By Chef Adam Busbychef@nafem.org Some time ago, at the CIA’s annual Menus of Change conference, we began tinkering with the […]
Mexico mandates compliance certification for all electrical/electronic imports
Mexico has eliminated exceptions to its Normas Oficiales Mexicanas (NOMs), or official standards, effective June 3. The country now requires […]
Paper receipts may go the way of plastic bags and straws
California Assembly Bill 161, if approved, would prohibit businesses from automatically providing consumers with paper receipts after Jan. 1, 2024. […]
What is NSF?
Restaurant buyers, commercial kitchens, health departments and others across the U.S, Europe and in other global markets, often require equipment […]
Work continues to measure and reduce NOx emissions
Following up on preliminary information shared last month, NAFEM has confirmed that California’s South Coast Air Quality Management District (SCAQMD) […]
Colorado prohibits sale of non-ENERGY STAR® certified products
Colorado Governor Polis has signed into law HB 19-1231 requiring that all commercial dishwashers, fryers, hot food-holding cabinets and steam cookers, along […]
DOE playing key role in move toward clean energy
The U.S. Department of Energy’s Office of Energy Efficiency and Renewable Energy (EERE) is charged with guiding the country’s transition to a global […]
NAFEM submits comments on behalf of industry on expanded Section 301 China tariffs
NAFEM provided testimony and submitted comments to the U.S. Trade Representative (USTR) about the potential impact on the industry of proposed tariffs of up […]
USMCA fast tracked for consideration
Mexico’s Senate approved the United States – Mexico – Canada Agreement (USMCA) June 19, the first of three countries to do so. […]
Steel/aluminum tariffs continue to impact trade partners
While the Section 232 tariffs on steel and aluminum imported from Canada and Mexico were removed in May, they continue […]