News
NAFEM recommends energy conservation standards program improvements
Late this month, NAFEM submitted comments in response to DOE’s request for information to inform its Energy Conservation Standards Program Design. DOE […]
NAFEM has a “seat at the table” as DOE creates energy efficiency standards
It’s clear from everything going on in the foodservice equipment industry that energy-efficiency standards are not only here to stay, […]
Increasing importance of energy efficiency standards
NAFEM’s Barnes & Thornburg partners Jeff Longworth and Tammy Helminski have published Enforcement Turns Up the Heat on Energy Efficiency. The […]
California proceeding with HFC regulations
The California Air Resources Board (CARB) is moving forward with its plans to adopt the same EPA SNAP list of unacceptable […]
EPA requests SNAP Program input through stakeholder meeting
The Environmental Protection Agency (EPA) will hold a stakeholder meeting to gather input as it begins developing a response to […]
State of the Association — Kevin Fink, CFSP
The following was presented by Kevin Fink, CFSP at the Annual Business Meeting, March 22, 2018. Presenting the State of […]
Carlson takes reins as NAFEM’s president
Joe Carlson, CFSP, Lakeside Manufacturing, Inc., Milwaukee, Wisc., officially took the reins as president at the NAFEM Annual Business Meeting, […]
NAFEM announces new officers and directors
The North American Association of Food Equipment Manufacturers (NAFEM) announces its new officers, who officially took office during NAFEM’s Annual […]
NAFEM provides input to process for appliance standards development
Issue Overview NAFEM has responded to a U.S. Department of Energy (DOE) Request for Information (RFI) to assist in identifying potential modifications […]
NAFEM provides input to process for appliance standards development
Issue Overview NAFEM has responded to a U.S. Department of Energy (DOE) Request for Information (RFI) to assist in identifying potential modifications […]