Results of NAFEM’s Operator Survey show equipment budget outlook is improving

NAFEM has invested in providing research, insights and tools that can be leveraged to help NAFEM members and the industry.

The research was fielded among 500 foodservice operators across a range of segments including commercial and non-commercial operators. Where possible, comparisons are made to data from the 2020-21 Winter series to measure trends over time. View the presentation from NAFEM’s Annual Meeting & Management Conference.