Member DashboardAdvocacy
June at-a-glance … taxes, tariffs & trade
Including input from numerous NAFEM members and other companies about the impacts of tariffs on their businesses, Senator Ron Johnson […]
A useful equipment cleaning and maintenance guide for customers
The SoCalGas® Food Service Equipment Center published a guide to keeping restaurant equipment clean and energy-efficient. The Natural Gas Foodservice […]
A look at China’s future
Understanding China is a new, four-part series from the Harvard Business Review. Articles discuss western misperceptions of China, the challenges […]
Biden advances climate agenda at Leader’s Summit
In late April, President Biden hosted his Leader’s Summit on Climate, bringing together 40 heads of state and global leaders […]
NAFEM to oppose DOE plan to revisit the 2020 Process Rule
Although it published a final Process Rule in 2020 following an extensive comment period, the U.S. Department of Energy (DOE) […]
April at-a-glance … energy
Members of NAFEM’s Fuels Task Group had a robust discussion about emerging fuels that will contribute to the U.S. achieving […]
April at-a-glance … environment
The Air-Conditioning, Heating and Refrigeration Institute (AHRI) petitioned the U.S. Environmental Protection Agency (EPA) regarding the phase down of ozone-depleting […]
April at-a-glance … regulations
President Biden introduced The American Jobs Plan, “an investment in America that will create millions of good jobs, rebuild our […]
Survey finds supply and shipping issues forcing members to reconsider operations
Tariffs, shipping challenges and supply shortages are converging on the foodservice equipment and supplies industry. The current situation is forcing […]
April at-a-glance … materials & handling
The National Foreign Trade Council (NFTC) relaunched the Tariff Reform Coalition (TRC) (of which NAFEM Is a member) and again […]