Member DashboardAssociation News
C-19 Impact by Foodservice Segment Forecasting Tool!
NAFEM’s collaboration with research company Datassential has afforded all members access to a new tool developed to help the industry […]
Online product training sessions considered for CFSP credit
NAFEM’s CFSP program will now consider your online training (manufacturer) be applied as a credit toward earning or maintaining the […]
Connelly takes the reins as NAFEM’s president
Rob Connelly, CFSP, CEO, Henny Penny Corporation, Eaton Ohio, officially took the reins as president at the NAFEM Annual Business […]
NAFEM launches Social Purpose platform
To help the one in nine people[i] who may not know where their next meal is coming from, the North American […]
Here’s what you should know about Generation Z
During the last few years, many companies have focused on how to train, recruit and retain millennials. However, a new […]
The evolution of plant-forward
By Chef Adam Busbychef@nafem.org Some time ago, at the CIA’s annual Menus of Change conference, we began tinkering with the […]
Wis. Senator Johnson discusses tariffs, trade with NAFEM members
Senator Johnson (R-Wis.) listens to NAFEM members Larry Moon, CFSP and NAFEM president Joe Carlson, CFSP, Lakeside Manufacturing, Inc. Senator […]
The NAFEM Show 2019 exceeds record for attendees and exhibitors
CHICAGO—The NAFEM Show, the world’s leading biennial showcase of innovative foodservice equipment and supplies for food prep, cooking, storage and […]
State of the association — Joe Carlson, CFSP
The following was presented by Joe Carlson, CFSP, at the Annual Business Meeting, Feb. 6, Orlando, Fla. Here are a […]
NAFEM presents 2019 Carpenter’s Award
NAFEM congratulates Lawrence P. Moon, CFSP, chairman & CEO, The Sandstone Group and Lakeside Manufacturing, Inc., West Milwaukee, Wis., recipient […]